modern ASian and french fusion

Modern takes on Asian and French inspired meals founded on seasonal and local ingredients

A DESTINATION

At Tsubomi, we offer a chef's-choice prix fixe dinner for parties of 6-10 guests. The menu is designed by the chef and our culinary team and reflects the seasonality of local ingredients. Our kitchen will do our best to work with dietary restrictions but does need prior notice. The starting price is $125 per person which covers the cost of produce, a bottle of wine for the table, and gratuity. It does not include other beverages on our custom cocktail menu. Reservations may be made at a minimum of 5 days in advance and up to 3 weeks prior to the desired date and are available for a 6:30 pm start time, though this may vary. We ask for a confirmed final number of guests 4 days before the reservation so that we may prepare for the menu. Thank you so much for dining with us this season.

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CRAFTED IN THE KITCHEN

Crafted by our dedicated high school seniors, each dish blends creativity and skill. Experience vibrant flavors and meticulous artistry in a menu that celebrates collaboration and learning.

FRESH INGREDIENTS

We use the best of local and seasonal ingredients, handpicked to ensure freshness and flavor. Enjoy a dining experience that highlights the natural taste and essence of each ingredient, bringing the community's finest to your plate.

FOR YOU

Our pop-up is a testament to the dedication, talent, and joy of our chefs. Every dish reflects their commitment and love for culinary arts. Experience the result of countless hours of hard work and creativity.

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